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Preventing Medical Errors in Nutrition & Dietetics
Preventing Medical Errors in Nutrition & Dietetics is a 2-hour online continuing education (CE/CEU) course that addresses the impact of medical errors on today’s healthcare with a focus on root cause analysis, error reduction and prevention, and patient safety in the practice of nutrition and dietetics.
The course highlights the importance of critical thinking in assessment and planning and discusses health literacy, cultural competence, links between ethics and medical errors, centrality... |
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Cultural Awareness in Healthcare
Cultural Awareness in Healthcare is a 3-hour online continuing education (CE) course designed to examine cultural disparities within the healthcare system. It includes activities aimed at enhancing awareness and fostering greater cultural competence among participants.
The course begins with a definition of cultural awareness, and what it means to be culturally aware. This section will cover various subjects, including cultural competence and intercultural competence, prevalent models of c... |
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