This continuing education activity is provided by Vindico Medical Education.

A Primer on IgE-Mediated Food Allergies, With Drs. Kelly Cleary and Barbara Yawn

Overview / Abstract:	In this CE podcast, developed in collaboration with Food Allergy Research & Education (FARE), experts review the pathophysiological underpinnings of IgE-mediated food allergies and discuss the importance of shared decision-making and interdisciplinary approaches to optimize patient care.
Expiration	Aug 14, 2025
Discipline(s)	Physician CME
Format	Podcast
Credits / Hours	0.25
Accreditation	This continuing education activity is jointly provided by Vindico Medical Education and Food Allergy Research & Education.
Presenters / Authors / Faculty	Kelly Cleary, MD, FAAP Senior Director of Education and Support Programs Food Allergy Research and Education (FARE) Westfield, NJ Barbara P. Yawn, MD, MSc, FAAFP Adjunct Professor, Department of Family and Community Health University of Minnesota Minneapolis, MN
Sponsors / Supporters / Grant Providers	This activity is supported by an educational grant from Genentech, a member of the Roche Group.
Keywords / Search Terms	Vindico Medical Education cme, healio, vindico, podcast, ige, therapy, food allergy Free CE CME

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